Wednesday, July 28, 2010

Perfect Combination

I have read that banana and chocolate is a good combination. So since my bananas are riped enough today, I decided to make some chocolate banana muffins. I was too lazy to search for a good recipe, so I took my blueberry muffins recipe and modified it to substitute some flour for cocoa powder. It turned out perfect! One of the best muffins I have made. Soft, fluffy and moist. Hubby also commented it was very nice, while Sarah, though she loved anything chocolaty, has never liked bananas in her muffins. This recipe is definitely a keeper!


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